ດອກຫອມບົ່ວໃບ ຕໍ່ແພັກ Onion Flower 100g (Barcode 501030137)

Product Description

Onion flowers are the edible blooms of the onion plant. They are typically white or purple in color, and have a mild, sweet flavor. Onion flowers are a good source of vitamins A and C, as well as fiber. They are also low in calories and fat.

History

Onion flowers have been cultivated for centuries. They were first mentioned in Chinese writings dating back to 2000 BC. Onion flowers were also used by the ancient Greeks and Romans.

Health Benefits

Onion flowers are a good source of vitamins A and C, as well as fiber. Vitamin A is essential for good vision, skin health, and immune function. Vitamin C is a powerful antioxidant that can help protect the body from damage caused by free radicals. Fiber is important for digestive health and can help lower cholesterol levels.

Cooking Recipe

Onion flowers can be eaten raw, cooked, or pickled. They are a versatile ingredient that can be used in a variety of dishes. Here is a recipe for a simple onion flower salad:

Ingredients:

• 1 bunch of onion flowers
• 1/4 cup of olive oil
• 2 tablespoons of red wine vinegar
• 1 teaspoon of Dijon mustard
• Salt and pepper to taste

Instructions:

1. Wash the onion flowers and remove any tough stems.
2. In a large bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and pepper.
3. Add the onion flowers to the bowl and toss to coat.
4. Serve immediately or chill for later.

Allergens

Onion flowers are a member of the Allium family, which also includes garlic, chives, and leeks. If you are allergic to any of these foods, you may also be allergic to onion flowers.

How to Store

Onion flowers can be stored in the refrigerator for up to 3 days. To store, place the onion flowers in a single layer in a sealed container.

Manufacturing Country and Company

Onion flowers are grown and harvested all over the world. The most common producers of onion flowers include China, India, and the United States.

Company

Onion flowers are available for purchase at most grocery stores. They can also be purchased online from specialty retailers.

Conclusion

Onion flowers are a delicious and healthy addition to any diet. They are a good source of vitamins A and C, as well as fiber. Onion flowers can be eaten raw, cooked, or pickled. They are a versatile ingredient that can be used in a variety of dishes.

Price per kilogram