ໝາກນາວ Limes 200g pack (Barcode 50103105)

Lime is a powerhouse of flavor and nutrition. This green citrus fruit is packed with vitamin C and brings a zesty tang to recipes. Lime's juice and zest can boost the flavor of your favorite dishes and provide a tart and acidic twist to cocktails. Enjoy its acidic goodness today.

Product Description

Lime is a citrus fruit that is native to Southeast Asia. It is a small, round fruit with a thick skin that is green or yellow in color. The flesh of the lime is juicy and acidic, and it has a strong, tart flavor. Limes are used in a variety of dishes, both sweet and savory. They are also used in cocktails and other beverages.

Nutrition Facts

A single lime provides the following nutrients:

• Calories: 17
• Fat: 0 g
• Carbohydrates: 4 g
• Fiber: 1 g
• Sugar: 2 g
• Protein: 0 g
• Vitamin C: 53 mg (106% of the Daily Value)
• Potassium: 173 mg (4% of the Daily Value)
• Magnesium: 12 mg (3% of the Daily Value)
• Manganese: 0.2 mg (9% of the Daily Value)
• Vitamin B6: 0.1 mg (4% of the Daily Value)

History of the Product

Limes have been cultivated for centuries. The first limes were probably grown in Southeast Asia, and they were later introduced to other parts of the world, including the Mediterranean region, Africa, and the Americas. Limes were an important part of the diet of many cultures, and they were used for both culinary and medicinal purposes.

Health Benefits

Limes are a good source of vitamin C, which is an essential nutrient for human health. Vitamin C is a powerful antioxidant that helps to protect the body from damage caused by free radicals. Free radicals are unstable molecules that can damage cells, leading to a variety of health problems, including cancer, heart disease, and stroke. Vitamin C also helps to boost the immune system and fight off infection.

In addition to vitamin C, limes also contain other nutrients that are beneficial for health. These nutrients include potassium, magnesium, manganese, and vitamin B6. Potassium is an important mineral that helps to regulate blood pressure. Magnesium is a mineral that is essential for muscle function and bone health. Manganese is a mineral that helps to metabolize carbohydrates and fats. Vitamin B6 is a vitamin that helps to convert food into energy and maintain a healthy nervous system.

Cooking Recipe

Lime Chicken

Ingredients:

• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1/4 cup lime juice
• 1/4 cup olive oil
• 1/4 cup chopped cilantro
• 1 teaspoon salt
• 1/2 teaspoon black pepper

Instructions:

1. In a large bowl, combine the chicken, lime juice, olive oil, cilantro, salt, and pepper.
2. Marinate the chicken in the refrigerator for at least 30 minutes, or up to overnight.
3. Preheat the oven to 400 degrees F (200 degrees C).
4. Place the chicken in a single layer on a baking sheet.
5. Bake the chicken for 15-20 minutes, or until cooked through.
6. Serve immediately.

Allergens

Limes are generally considered to be safe for most people to eat. However, limes may contain traces of allergens, such as sulfites, which can cause allergic reactions in some people. If you have an allergy to sulfites, it is best to avoid eating limes.

How to Store

Limes can be stored at room temperature for a few days. However, they will last longer if they are stored in the refrigerator. Limes can be stored in the refrigerator for up to 2 weeks.

Manufacturing Country and Company

Limes are grown all over the world. The largest producers of limes include Mexico, India, Brazil, and the United States. The majority of limes are sold fresh, but they can also be processed into juice, concentrate, and other products.